Masala Rice

Ingredients:

1. Parboiled cooked rice- 5 cup
2. Tomato-2 large(chopped)
3. Capsicum-1(chopped)
4. Cumin seed-1 ts
5. Black pepper-1 ts
6. Bay leaves-3 pieces
7. Cardamom-4 pieces
8. Cinnamon stick-3 pieces
9. Turmeric powder-1/2 ts
10. Butter/ghee-4 Tbs
11. Salt-1 and 1/2 ts or according to your taste

Procedure:

1. Heat ghee in a pan. Add cumin seed, bay leaves,cardamom and cinnamon stick. Stir for few seconds. Add tomato,capsicum and turmeric powder. Stir around 2-3 minutes. 
2. Add rice, salt and black pepper. Stir thoroughly to mix all of the spices.
3. Stir in medium heat around 4-5 minutes. Remove from the pan and serve.