Cauliflower MoongLentil Curry is a easy curry. Easy curry is very easy to cook. Cauliflower MoongLentil Curry is a vegetable recipe. Everybody likes this type of recipe. Lentil curry is very easy curry for us. Cauliflower is a easy curry as well as easy recipe. The cooking process of this recipe is as follows;
Ingredients:
Ingredients:
1 medium sized head cauliflower,
½ cup moong lentil,
¼ cup cooking oil,
1 teaspoon ground cumin,
½ teaspoon ground ginger,
½ teaspoon ground turmeric,
1 bay leaf,
3 cardamoms,
3 sticks 2.5 cm piece cinnamon,
½ teaspoon chilli powder (optional),
4 green chillies,
Salt to taste.
Method:
· Roast the moonglentil in a frying pan very lightly. Rinse and drain. Cut the cauliflower into moderate sized pieces.
· IN a saucepan heat the oil; fry the cauliflower for 2 minutes. Put in the ground spices mixed in half cup of water.
· Add rest of the ingredients except the moong lentils. Fry cauliflower stirring from time to time for about 5 minutes. Add moong lentils. Pour in 2 – 3 cups of water and stir. Cover and cook till the vegetables soften and the moong lentil curry thickens.
Serve hot with bread or fluffy boiled rice. Yields 6 servings.
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